12.26.2006

assignment log 12.26

for my tiny friend to have something new to point at

12.21.2006

12.21

fabulous and wintery solstmas 5--especially to xj. http://www.solstmas.org/wiki/index.php/Solstmas

assignment log 12.20

assignment log 12.19 snow hike

as per ab instruct: thermos of hot chocolate, check. flashlight, check. ball of string, check. meow. spooling a thread of liquid

12.18

assignment log 12.18 can a void count as an object?

is that a question for georges perec?

12.17

assignment log 12.16

tiny diamond

assignment log 12.15

breakfast in the mission (in davis)

assignment log 12.14 -- red tape

i pulled this absentmindedly from my cap today as i edited my final project for hours in front of computer. it covered up a brandname and i wore it daily at one point in my old life around the photo lab.

12.10.2006

assignment log II

assignment no.2: sutro park/ farm tour 12.9.06

assignment log, or, the nature of collaboration

assignment no.1: the phenomenon 12.8.06

presence soup

turnip soup made for presence seminar. second food art presentation. unbeknownst to most attendees, it also served as my secret birthday party.

11.30.2006

tiny salad

tiny salad of local fall greens in grapefruit chile vinaigrette perched atop persimmon slice perch atop a horizontal sphere of persimmon: tiny fall salad featuring local fall greens: arugula, mustards, etc. (designed for mizuna-use it if you can) grapefruit chile vinaigrette chopped toasted walnuts homegrown sprouts pomegranate seeds marinate shiffonade of greens: in grapefruit chile vinaigrette. (juice of one grapefruit pureed with fresh or dried chiles, 2 spoonfuls cippolini onion or shallot, good olive oil, red salt. sweeten to taste with agave nectar and fresh orange juice. puree in blender. keep tasting until you get heat, salt, and sweet balance. keep in mind chiles may take time to come up to their full heat, so start small, and make dressing in advance if possible.) marinating for 30 minutes to an hour wilts greens for manueverability. mound a bit of salad on persimmon slice. top with one or several homegrown sprouts (depending on size). scatter a few tiny chunks of toasted walnut. strew 6-8 pomegranate seeds. present resting on a tiny pedestal, if possible. serve to class of 10. create living diagram of class by soliciting tiny free-associated stories; one per person per element of salad. if you feel adventurous: try blending some avocado into dressing and let me know how it goes. lissa ivy november 7, 2006 served to “presence” seminar classmates

found

hazelnut. in room 229 at approximately 6:20pm on wednesday, october 25, 2006. i picked it up. while engaged in conversation with a classmate, I absently rolled it between my fingers. i dug my thumbnail into its body, inadvertently bisecting the object. but I put it back together and left it on the lefthand corner of the chalkboard at the back of the room. please claim it if you lost it.